THE GREATEST GUIDE TO SAFFRON DIARRHEA RELIEF

Saffron (Crocus sativus L.) has been considered as a medicinal plant considering that historic times as well as broadly applied as food additive for its color, taste and odor. The pharmacological Qualities of saffron and its major constituents, crocin and safranal are evaluated using different in vivo As well as in vitro designs. Furthermore, other